Facing the sea and located in the historical centre of Alghero, Il Pavone has been proudly serving high quality seasonal food since 1979. From the starters to the desserts, all dishes are created with the freshest, local ingredients. In a warm and cosy atmosphere, owner Domenico Caria and his team look forward to welcoming you.
“Situated in the heart of Alghero and with a beautiful veranda overlooking the sea, this restaurant serves delicious fish and seafood made from top-quality ingredients. Highlights include the “Alessandrina” fried fish and the octopus salad. If available, make sure you try the goats’ cheese made by the owner himself, although be warned – the flavour is quite strong!”
— MICHELIN GUIDE
“A city institution, Il Pavone offers the best of both worlds – excellent food and a prime location on Piazza Sulis. Its sea-facing pavilion is a lovely spot to sit down to seafood hits such as fresh pasta with bottarga (mullet roe), artichokes and pecorino cheese.”
— LONELY PLANET
“An exclusive enclave to sample some of the best of la cucina algherese, including antipasti, paella and vegetarian dishes […] The gelati are astounding - flavours include wild fennel and spicy coffee.”
— THE ROUGH GUIDE
“Appassionato cultore delle materie prime locali (ottima bottarga, pescato freschissimo, buona carta dei vini), unisce i piatti della tradizione ad altri frutti della sua creatività.”
— GAMBERO ROSSO
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Location
Piazza Sulis 3/4
07041 Alghero
Hours
Lunch: 12.30 - 14.00
Dinner: 19.30 - 22.15
Closed: Monday for lunch and Wednesday (all day)
Reservations
(0039) 079 - 97 95 84